Four highly decorated chefs—Takemasa Shinohara (Ginza Shinohara), Natsuko Shōji (Été), Yōsuke Suga (Sugalabo) and Takaaki Sugita (Sushi Sugita)—invite you to a mouth-watering culinary experience in one of the world’s greatest food epicentres, Tokyo. Each chef takes us on a journey through their respective beginnings, inspirations and aesthetic creativity while narrating how they embraced a linear path in both their career advancement and choice of cuisine. From kaiseki (traditional Japanese cuisine) and French-inspired dishes to fashion-influenced desserts and Edomae-style sushi; each work of edible art is enhanced through intimate camera work, revealing a dedication to the art of cooking that is arguably unparalleled anywhere in the world. Throughout the documentary, the chefs’ stories are contextualised by comments from international legendary gastronomists and world-renowned food critics.
Produced by Akihiko Yose (Shoplifters) and directed by Toshimichi Saitō, The Pursuit of Perfection is a must-watch for international foodies, providing a rare behind-the-scenes look of some of Tokyo’s most exclusive and acclaimed restaurants.
© 2021 AOI Pro./TY Limited
"A fascinating, mouth-watering feature fit for foodies and lovers of Japanese culinary culture. "
- Japanese Canadian Cultural Centre
Saturday 5th November
79 min
ALL
Takemasa Shinohara, Natsuko Shōji, Yosuke Suga, Takaaki Sugita
Toshimichi Saitō
Film Festival
English, Spanish & Japanese with English subtitles
The Kino, Palace Norton Street, Palace Verona, Palace Barracks, Palace Electric Cinema, Palace Raine Square
